We all have those food items that we go back to time and again. One of my comfort food is Rasam Rice. Let us visit my mom’s recipe for Paruppu Rasam.
It is mango season and everyone is enjoying the King Of Fruits. While I enjoy the sweet juicy fruit, I …
Childhood memories are often associated with food. Here is a pickle recipie – a favorite of mine. First post in my #RecipesBornOfNostalgia series.
Late night guests and no snacks at home? Here is a snack that you can rustle up in minutes just by throwing together a few things that you have at home.
Spruce up your meal or dish with this sour and spicy chutney. Made with raw tamarind and chilli, this is a instant, no-cook recipie.
These Kuzhi Paniyarams or Paddus are made from Dosa batter and make for an easy breakfast or dinner. They also make for a yummy snack during parties.
Made with ingredients that are easily available in most Indian households, this Onion Chutney can be enjoyed with Idli, Dosa, Roti or even Rice.